(Alc.5’1% vol.)
Brewing style: PALE ALE. It is a high fermentation beer in the traditional English style.
Tasting note: with great body and dark brown colour, to enjoy of an intense flavour. Consume temperature should be between 6ºC and 10ºC, while the optimal tasting is got above 7ºC. It is when textures and flavours of Ale beers appear.
Content: 33cl
Producer: Cervesa del Montseny
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